CORN
INFORMATION
Corn
Information:
Corn yields have increased an average of 3.5 bushels per acre per year
over the last 10 years. For 2007, the estimated yield was 151.1 bushels
per acre.
Using the
10-year historical trend, corn yield could reach 180 bushels per acre
by 2015. In 1970, the average yield was about 72 bushels per acre.
New hybrids
will improve drought resistance, water usage, nutrient usage, disease
and pest resistance, and moreall of which will combine to increase
yields and total U.S. production.
Thanks
to emerging economies and the availability of new technologies, more
corn is being grown around the
worldgenerating a greater global supply, helping other nations
become more self-sufficient.
Nearly
3 gallons of ethanol can be made from a bushel of cornup from
2.5 gallons just a few years ago.
Resource
Information:



Corn
Consumption :
- 45.9
% Feed/Residual
- 18.9
% Export
- 24.7
% Ethanol
- 6.6
% Other
- 3.9
% HFCS
Source:
NCGA 2008 World of Corn